Gluten Free Do Nothing Cake Recipe
- 2 cups gf flour
- 2 cups sugar
- 2 eggs
- 1 teaspoon gf vanilla extract
- 1 large can of crushed pineapple Juice included
- Topping
- 1 stick of butter
- 1 cup of sugar
- 1 small can of evaporated milk
- 1 cup chopped nuts (I used walnuts)
- 1 cup of shredded coconut
- Preheat oven to 350.
- Grease 9x13 pan. *
- Mix all cake ingredients together- you do NOT have to use a mixer.
- Pour into prepared pan and bake for 25-40 minutes
- Topping
- Melt butter in sauce pan then add sugar and can of milk
- Cook slowly and stir, bringing to a boil; once it boils allow to boil for 5 minutes
- Then add nuts and coconut
- Pour on cake while cake is still warm
* I always use unsalted butter to grease my baking dish
Recipe by Let's Be Yummy at https://letsbeyummy.com/2016/08/23/gluten-free-do-nothing-cake-recipe/
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