Gluten Free Honey Bun Cake Recipe
Author: 
 
Ingredients
  • 1 box gf yellow cake mix (I used better batter)
  • ⅔ cup vegetable oil
  • ⅓ cup water
  • 4 eggs
  • 1 cup plain yogurt
  • 1 teaspoon cinnamon
  • 1 cup brown sugar
Instructions
  1. Mix together cake mix, oil, water, eggs and yogurt.
  2. Beat until all ingredients are well blended.
  3. Pour mixture into greased 9 x 13 pan.
  4. Mix together cinnamon and brown sugar. Make sure there are no clumps.
  5. Sprinkle on top of cake mixture and swirl with a knife blade until well mixed.
  6. Bake at 350 degrees for 25 to 35 minutes.
Recipe by Let's Be Yummy at https://letsbeyummy.com/2015/05/25/gluten-free-honey-bun-cake-recipe/