S.O.S Gluten Free Creamed Beef
- 1.25 pounds of ground beef*
- ¾ cup gluten free flour
- 2 cups of milk**
- salt and pepper to taste
- In a non stick skillet, brown ground beef.
- Drain any fat or water.
- Add flour to coat meat.
- Gradually add in milk, stirring to blend and thicken.***
- Add salt and pepper to taste.
*I use ground turkey
**I use almond milk
*** Adding more milk will make dish more soupy or thin and I like the meat mixture to be thick.
Recipe by Let's Be Yummy at https://letsbeyummy.com/2014/09/04/s-o-s-gluten-free-dairy-free-creamed-beef-recipe/
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