Slow Cooker Buffalo Chicken
Author: 
 
Ingredients
  • Family Pack of Chicken (I used chicken breasts)
  • 1 bottle of your favorite buffalo sauce (I used Texas Pete)
  • 5 Tbsp dried minced onions or onion powder
  • 7 tsp parsley flakes
  • 4 tsp salt*
  • 1 tsp garlic powder*
  • ½ tsp dill
Instructions
  1. Place chicken in slow cooker.
  2. Top with dry ingredients.
  3. Pour buffalo sauce on top.
  4. Cook 4 hours on high or 8 hours on low.
Notes
*I have substituted 1 tsp adobo seasoning and 2 tsp salt

I have also made this recipe in a pressure cooker.
Follow directions and cook for 10 minutes.
Recipe by Let's Be Yummy at http://letsbeyummy.com/2016/06/18/slow-cooker-buffalo-chicken-recipe/