Unstuffed Cabbage Rolls Recipe
- 1 pound ground turkey (could use beef or chicken)
- 1 large onion, chopped
- 1 clove garlic, minced
- 1 small cabbage, chopped
- 2 cans roasted garlic & onion diced tomatoes (could use Italian)
- 8 ounces tomato sauce
- ½ cup water
- 1 teaspoon pepper
- 1½ teaspoon salt
- Coat skillet with cooking spray or use a tablespoon of oil.
- Heat a large skillet over medium heat.
- Add onion and ground turkey and cook, stirring until meat is no longer pink.
- Add garlic and cook for 1 minute.
- Add the cabbage, tomatoes, tomato sauce, water, salt and pepper.
- Bring to a boil.
- Cover and simmer for 20 to 30 minutes or until cabbage is tender.
Recipe by Let's Be Yummy at http://letsbeyummy.com/2016/02/22/unstuffed-cabbage-rolls/
3.4.3177