Hamburger Casserole with Cornbread Topping Gluten Free, Dairy Free

This recipe brings back such found memories of my child when she was a little girl.  She loved this dish and it was one of the go to meals I would make her when I needed a quick meal.  We liked to pair this dish with green beans but I am sure any vegetable would do.

4.5 from 2 reviews

Hamburger Casserole with Cornbread Topping Gluten Free, Dairy Free

 

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Author: lets be yummy

Ingredients

• 1 lb ground beef
• ½ onion, chopped
• 10oz beef broth
• 1 Tablespoon gf worchestire sauce
• ¼ teaspoon pepper
• 1 package gf cornbread mix (I used Pamela's cornbread mix)

Instructions

1. Saute onions. Add ground beef and cook until brown.
2. Add broth, worchestire sauce and pepper and stir to combine.
3. Mix together cornbread mix according to directions on the package. (I use almond milk to make my cornbread dairy free)
4. Pour beef mixture in to a round baking dish. Pour cornbread mix on top to cover.
5. Bake at 350 degrees for 10-15 minutes or until cornbread mixture is completely cooked.

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